Fresh sliced yellowtail in a citrus soy sauce topped with slices of jalapeno and black caviar
Fatty fresh salmon mixed with mango, wasabi caviar, tempura flakes and wild honey wasabi sauce, topped with black caviar
Lobster salad, baby bean sprouts and cucumber wrapped in fresh raw tuna slices with Shichimi mayo sauce
Tuna, red onion, baby bean sprouts, grape tomatoes, sweet peppers and jalepenos mixed in citrus dressing garnished with radish…
Tuna, salmon, yellowtail and avocado wrapped in fresh cucumber, served with house vinegar sauce
Slices of ocean trout smothered in a coconut dressing, topped with tangerines, grape tomatoes and
shiso leaf
Creamy avocado with wasabi flavored fish eggs, wrapped in fresh tuna topped with bbq eel and
eel sauce
